Simple Bread Pudding ala Breadtalk - Siapa yang tak suka puding? Puding ialah salah satu makanan pencuci mulut favorit segala usia. Kecuali mempunyai rasa yang nikmat, makanan ini juga sehat khususnya seandainya diciptakan dengan komposisi bahan alami. Bahan utama dalam pembuatan puding sebagian besar berasal dari susu, yang sudah dikenal mempunyai kandungan nutrisi makro yang diperlukan tubuh. Jikalau Anda berharap mencoba membikin resep puding yang sehat, coba ikuti beberapa resep berikut ini:

Simple Bread Pudding ala Breadtalk Resep bread puding ala tintin Rayner ini simple Dan enak banget, takaran pas, Dan juga Rasa enak banget, bagi yang suka bisa ditambahkan parutan keju diatasnya. This recipe is proof-positive that leftover bread can easily be converted to dessert without much work. There's room for customization here: consider adding fresh or dried fruit or a combination of spices like cinnamon, nutmeg, allspice and. BreadTalk, Food Republic, Toast Box, and Din Tai Fung. Other than the fact that all their products fill our bellies, what do they have in common? This tasty bread pudding contains simple yet flavourful ingredients and is a nice easy dessert following a Sunday roast. Bunda bisa buat Simple Bread Pudding ala Breadtalk memakai 6 bahan dan 4 langkah. Begini caranya.

Bahan-bahan memasak Simple Bread Pudding ala Breadtalk

  1. Siapkan 3 lembar roti tawar tanpa pinggiran.
  2. Sediakan 1 butir telur ayam.
  3. Siapkan 3 sdm gula pasir.
  4. Anda butuh 1 gelas susu UHT.
  5. Kamu butuh secukupnya Kismis.
  6. Siapkan Sejumput garam.

Langkah-langkah memasak Simple Bread Pudding ala Breadtalk

  1. Potong2 dadu roti tawar, sisihkan.
  2. Mix susu dan telur serta gula dan garam, masukkan roti tawar, tuang di wadah tahan panas.
  3. Taburi kismis, oven selama 10-15 menit..
  4. Hidangkan di suhu ruang tambahkan topping (saya pakai es krim vanilla☺).

Baca Juga : Resep Puding

Simple Bread Pudding ala Breadtalk - To make a great bread pudding recipe, having the right ratio of bread to custard is essential to get the right texture. While the ratio is important, the bread you use in your bread. It wasn't in my mother's rotation of recipes growing up I'd effectively written off the whole bread pudding thing, fooling myself into thinking my life was complete without it. How much simpler can this get, I ask you? It's the perfect healthy homemade bread recipe for Lately, several people have asked me for my gluten-free bread recipe, so here it is. It seems that so many are in need of a quick and easy. Bread pudding is indeed an old-fashioned dessert, a comforting way to use up stale bread. Selamat Mencoba