Chia seed pudding - Siapa yang tak suka puding? Puding ialah salah satu makanan pencuci mulut unggulan segala umur. Kecuali mempunyai rasa yang enak, makanan ini juga sehat terlebih sekiranya dijadikan dengan komposisi bahan alami. Bahan utama dalam pembuatan puding beberapa besar berasal dari susu, yang telah diketahui mempunyai kandungan nutrisi makro yang dibutuhkan tubuh. Jika Anda berkeinginan mencoba membikin resep puding yang sehat, coba ikuti sebagian resep berikut ini:

Chia seed pudding The first step is to stir together your chia seeds and milk in a mason. Chia seed pudding is a simple and delicious way to easily get the benefits of chia seeds. Medically reviewed by Adrienne Seitz, MS, RD, LDN — Written by Even better? There are tons of chia seed pudding recipes out there, meaning you'll. The chia pudding should be thick and creamy. If not, add more chia seeds, stir, and refrigerate for another hour or so. Anda bisa membuat Chia seed pudding memakai 5 bahan dan 3 langkah. Begini cara memasaknya.

Bahan-bahan buat Chia seed pudding

  1. Sediakan 1 buah pisang.
  2. Sediakan 1 potong semangka.
  3. Kamu butuh 3 buah strawberry.
  4. Siapkan 4 sdm chia seed.
  5. Siapkan 150 ml sari kedelai/susu UHT/ sari almond.

Cara buat Chia seed pudding

  1. Siapkan bahan-bahan. Potong-potong buah..
  2. Rendam chia seed dalam sari keledai hingga kental dan mengembang..
  3. Letakkan adonan chia seed di tengah mangkuk. Susun buah potong lainnya. Taburkan chia seed..

Baca Juga : Resep Puding

Chia seed pudding - Chia pudding is extremely easy to make, using just chia seeds, plant milk, a little sweetener and vanilla. Chia seed pudding might just be the easiest healthy breakfast you can make. All you have to do is stir chia seeds and milk together along with any sweetener of choice and a couple of hours later you've. Fresh citrus, vanilla and honey are a perfect match for chia seeds. Especially when you're using a base of creamy homemade cashew milk. For chocolate chia seed pudding I recommend dissolving cocoa in boiling water. Undissolved cocoa form little lumps of cocoa and in my opinion that's not as yummy. Selamat Mencoba